| Almond/Crème De Cacao | Almonds and Crème de Cacao liqueur combined with milk chocolate to produce our nuttiest truffle yet! |  |
| Port Wine & Cinnamon | One of our favorites. This flavor combination conjures up the memory of a visit to a winery on a crisp Fall day. The bold flavor of cinnamon combines with a fine Ruby Port to produce an elegant finish that is pleasing to the palate. |  |
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| Caramel Fleur de Sel | This caramel coffee & Fleur de Sel truffle is simply extraordinary. We combine freshly brewed gourmet caramel mocha coffee with milk chocolate and mediterranean sea salt then enrobe the center in milk chocolate. |  |
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| Chai Latte | Our salute to the growing number of fine tea enthusiasts. The center is a mixture of milk and white chocolates combined with the exotic flavors of black tea, cloves, cardamon and vanilla bean then dipped in milk chocolate. |  |
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| Chocolate Mousse | A Chocolate Lover’s Delight. Fine dark chocolate Inside & Out with a hint of vanilla. |  |
| Cranberry & Walnut | A white chocolate center infused with fresh cranberry puree and natural walnut flavors. Enrobed in milk chocolate with a topping of crushed walnuts. |  |
| Espresso | A delightful combination of espresso and crushed coffee beans mixed with a combination of dark and milk chocolates to create the center. It is then dipped in milk chocolate and garnished with coffee beans. This truffle flavor is sure to please the avid coffee enthusiast. |  |
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| Agave Latte | Dark Chocolate infused with Patron XO Cafe - Tequila based coffee liqueur. Enrobed in White Chocolate and topped with roasted coffee beans. Award Winner! |  |
| Grand Marnier | This classic truffle flavor is always a crowd-pleaser. We use fine dark chocolate, Grand Marnier liqueur, orange juice and natural orange zest to produce this classic. The center is then dipped in dark chocolate and rolled in cocoa powder. |  |
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| Guinness | Dark chocolate infused with Guinness stout and dipped in dark chocolate. Topped with Dark Chocolate Stripes. |  |
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| Lemon Grove | White Chocolate center infused with lemon and limoncello liqueur dipped in dark chocolate and topped with lemon sugar. |  |
| Mediterranean Madness | An interesting combination of flavors. Dark Chocolate combined with aged balsamic vinegar to form a tangy flavored center that has hints of cherry and grape. The center is then dipped in dark chocolate. |  |
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| Mexican Heat | Dark chocolate combined with ancho chiles and habanero peppers. Enrobed in Dark Chocolate with white chocolate stripes. Sure to add a little spice to your life! |  |
| Mojito Mint | Dark chocolate infused with fresh mint, lime and dark rum. Dipped in dark chocolate and topped with lime sugar. |  |
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| Painkiller | Named after that famous Caribbean Cocktail! A milk chocolate center infused with coconut milk, oranges, pineapple, dark rum & nutmeg. Enrobed in milk chocolate and rolled in roasted banana chips. |  |
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| Peppermint | The center is a delicate mixture of milk and white chocolate with bits of peppermint candy. The center is then enrobed in white chocolate and topped with fine dark chocolate shavings infused with peppermint oil. |  |
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| Pineapple & Rum | Fresh pineapple and dark rum combined in a white chocolate center. Dipped in dark chocolate and topped with dried pineapple. |  |
| Pomegranate & Lime | Fresh pomegranate combined with lime in a white chocolate ganache. Enrobed in white chocolate and topped with lime sugar. |  |
| Raspberry | The center is a succulent mix of our fine dark chocolate, fresh raspberry puree and preserves topped off with a hint of raspberry liqueur. This flavorful center is then dipped in dark chocolate and topped with freeze dried raspberries. |  |
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| Pumpkin Spice | A blend of Milk & Dark Chocolate combined with Fresh Pumpkin Puree, ginger, nutmeg & cloves. Enrobed in Milk Chocolate & dusted with fall spices. |  |
| Strawberry Fields | The center is a succulent mix of white chocolate infused with Strawberry Puree & Dried Strawberries. Enrobed in Dark Chocolate and dusted with freeze dried strawberry powder. |  |
| The Classic | A dark chocolate center enrobed in dark chocolate and accented with the flavor of fine dark rum. |  |
| Tropical Typhoon | A center of milk chocolate combined with fresh mango & a hint of cayenne pepper rolled in toasted coconut. |  |
| Yin-Yang | This unusual truffle typifies the classic eastern duality. Its unique flavor comes from combining the subtle character of Japanese Sake, the biting taste of Wasabi root and the complex sweetness of dark chocolate. This unique mixture is then dipped in dark chocolate and half of it is rolled in sesame seeds to highlight the duality of flavors hidden beneath |  |